COVID-19 Resources

COVID-19 Resources

Pasteurized milk and dairy products are safe.

The FDA has confirmed that heat treatment kills other coronaviruses, so pasteurization is expected to also inactivate this virus. In addition, there is no evidence that this strain of coronavirus is present in domestic livestock such as cattle. The virus is spread through aerosol transmission and close human contact, not through food products.

More Resources

COVID-19 in Dairy Cattle - English

COVID-19 in Dairy Cattle - Spanish

COVID-19 Protecting your Dairy Email - English

COVID-19 Protecting your Dairy Email - Spanish

Permission for Essential Food and Agricultural Employee Work - English

Permission for Essential Food and Agricultural Employee Work - Spanish